Tuesday, December 10, 2024

Grilled chicken breast topped with a sweet and spicy-peach glaze. Served with mashed potatoes, green beans, and yeast rolls

$35/4 people or $48/6 people

Grilled pork tenderloin with cranberry-molasses jus, mashed potatoes, green beans and yeast rolls

$32/4 people or $42/6 people

Seared Salmon topped with lemon-basil compound butter and served with rice pilaf, grilled broccolini and yeast rolls

$30/2 people or $45/4 people

Add a family-size salad $12

Garden Salad with Ranch and Balsamic Dressing

or

Caesar Salad with Romaine, Shaved Parmesan, Croutons and Caesar Dressing

or 

Caprese Salad - Tomatoes, Mozzarella, Field Greens, Pesto, and Balsamic Drizzle

Beef and pork homemade lasagna for 6-8 guests

$50

$2.50 each

$3.50 each